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Country of origin labelling is a notice or label on products to let your customers know what country a product came from. In Australia misleading country of origin labelling is prohibited.
If you sell food in retail stores in Australia, country of origin food labelling laws apply to your products.
Under the Australian Consumer Law (ACL), certain food products offered or suitable for retail sale are required to display country of origin information. The ACL doesn’t require non-food products to carry country of origin labelling, although other laws may do so.
Products sold in Australia must not have misleading representations about the country of origin. A representation about country of origin can include words, a picture or both, indicating that goods were made, produced or grown in a particular country.
The representation can be either:
Words or pictures that are an essential part of the goods are not necessarily a representation about country of origin.
A t-shirt with a ‘Made in Australia’ label makes a representation about country of origin. A t-shirt emblazoned with the word ‘Australia’ as part of its design, does not.
When there is no country of origin representation, you must be careful not to imply one by other statements or signs associated with the goods.
A person may buy a ‘genuine Turkish rug’ believing it is made in Turkey, when it is actually made in China
Representations about country of origin include:
You are protected by the law when you make country of origin representations, provided you meet certain criteria.
More information about using the Australian Made label is available from the Australian Competition and Consumer Commission's (ACCC) publication Country of origin claims and the Australian Consumer Law.
Businesses must meet the requirements of the Country of Origin Food Labelling Information Standard 2016, made under the ACL. The Country of Origin Food Labelling Fact Sheet, including translations, is available on the ACCC website.
The standard applies to food offered for retail sale in Australia, including in stores or markets, online or from a vending machine. The law does not apply to food sold in places such as restaurants, cafes, take-away shops and schools, or to food provided by caterers.
Most foods produced, grown or made in Australia are required to display a label with:
A sample of one style of labelling. Watch the video below to see how to apply the labelling to your products.
Labelling requirements will vary depending on the type of food product and whether it was grown, produced, made or packed in Australia or another country. Detailed information about labelling food under this Standard is available from the ACCC's Country of origin food labelling guide.
For most imported food (food that is grown, produced, made or packaged in a country other than Australia), the label should specify the country of origin in a clearly defined box.
The Standard applies to most food offered for retail sale in Australia (e.g. food sold to the public in stores or markets, online or from vending machines) if it is:
The Standard does not apply to food that is:
For more information, visit the Australian Government’s food labelling website.
Below lists some helpful links to country of origin labelling tools. It is not exhuastive, and most of the pages listed below will lead you through other useful information.
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